McCormick & Schmick's Seafood Cookbook King 2008 Hardcover 2nd Ed DJ Very Good
McCormick & Schmick's
14.00 $
Description
McCormick & Schmick's Seafood Restaurant Cookbook by Chef William King — 2008, Arnica Publishing ISBN: 978-0-9794771-5-7 FORMAT: Hardcover | PAGES: 186 | EDITION: Second Edition DUST JACKET: Yes CONDITION: Very Good Binding tight, pages clean and bright. No writing, highlighting or stains. Dust jacket present and intact with minimal shelf wear. Some page toning. The official cookbook from one of America's most celebrated seafood restaurant chains. Chef William King compiled recipes that reflect McCormick & Schmick's commitment to fresh, seasonal seafood. A must-have for seafood lovers and restaurant cookbook collectors alike. Photography by Rick Schafer. Ships via USPS Media Mail. Usually arrives in 3–7 days. Smoke-free storage. Questions welcome.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.