Bitters : A Spirited History of a Classic Cure-All, with Cocktails Parsons
N/A
10.00 $
Description
Bitters: A Spirited History of a Classic Cure-All by Brad Thomas Parsons is a comprehensive guide to the history, recipes, and formulas of bitters. Published by Potter/Ten SPEED/Harmony/Rodale in 2011, this hardcover book delves into the world of bitters, exploring their origins and uses in various cocktails, beverages, and even culinary applications. With a mix of storytelling, recipes, and historical insights, this book is a must-have for those interested in the art of bartending and the history of classic mixers like bitters. The book features illustrations and weighs 29 ounces, making it a substantial and informative addition to any collection.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.