Ultra-rare IVYGourd seeds (10 seeds) Heirloom Tamulun Vegetable Seeds Wild Cucumber Sprout
10.00 $
Description
Sold as a set of 10 seeds.
**Germination Confirmed**
Homegrown IVY Gourd Vegetable Seeds
Seeds harvested in 2025.
Edible (Vegetable Ivy Gourd)
This is an edible ivy gourd used in Thai and Indian cuisine. It can be stir-fried, used in soups or pickles. Both the leaves and the fruit are edible.
Japanese Name: Yasai Karasuuri, Ivy Gourd, Beniuri, Karasuuri
English Name: Ivy Gourd, Scarlet Fruited Gourd
Scientific Name: Coccina grandis (Coccinia indica)
Origin: India, Thailand, Southeast Asia
Sowing Period: April to May
Harvest: 3 months (90-100 days)
Requires support for climbing.
Climbing vegetable. Found in Africa, Asia, India, Bangladesh, Southeast Asia, etc. A type of Indian vegetable, Palwal. Edible fruit in Indian cuisine.
Climbing vegetable. Leaves and fruit are edible (India, Bangladesh).
Benefits of IVY Gourd:
High in iron
Lowers blood sugar levels
Benefits for eyes
High in beta-carotene
Benefits for hives
Benefits for skin (raw vines can improve skin conditions like atopic dermatitis)
Benefits for diabetes, etc.
High in Vitamin C
Details
CategoryLeafy VegetablesConditionNew/unusedShippingIncluded in price (by seller)FromKanagawa
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.