Mary Margaret McBride Encyclopedia of Cooking Volume 8 Vintage 1958 Cookbook HC

Mary Margaret McBride Encyclopedia of Cooking Volume 8 Vintage 1958 Cookbook HC  - Description: Mary Margaret McBride Encyclopedia of Cooking (Volume 8), published in 1958 by Homemakers Research Institute and printed in the USA. This mid-century volume covers outdoor cookery, pastry and pies, pickling, preserving and canning, as well as potatoes and sweet potatoes. Features classic red and cream grid notebook cover art. - Condition: Pre-owned vintage condition showing wear consistent with age. Notable flaws include warping to the covers/pages, page yellowing/toning throughout, and age-related spotting on both the outer covers and interior pages. Binding and pages remain fully intact and readable. Please review photos for exact physical condition prior to purchase.