NEW Crème Brûlée Pan and Rack from Williams Sonoma
Williams Sonoma
When baking crème brûlée and other delicate custards, pastry chefs, recommend using a water bath to ensure gentle even cooking and perfect results. The crème brûlée pan here makes it easy to employ this classic technique. It includes a chrome rack that holds four ramekins at just the right level in barely simmering water, insulating the food from the direct heat of the oven to promote uniform baking. The pan and rack are also ideal for baking other custard, desserts, such as flan. Without the rack, the pan can be used for baking brownies, cakes, and frittatas. Welcome to MyEZVintage! Thank you for stopping by! Enjoy looking and let us know if you need help with anything! Pics are part of our description. Please view the ENTIRE listing carefully as we don't offer returns. If you have any questions, please ask us BEFORE purchasing. We're happy to answer you. We videotape all items being packaged and may affix a tamper-proof tag to cut before first wearing/using. Please Note: Due to the nature of vintage/antique items, some may exhibit slight manufacturer flaws and/or light wear/scratches due to their age. This is typical of vintage/antique pieces. Please inspect all photographs before purchasing. ALL SALES ARE FINAL. Box #11
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.