Stretching Meat Vintage Wartime Recipe & Tips Pamphlet - Orange & Cream
N/A
15.00 $
Description
Authentic vintage 'Stretching Meat' informational pamphlet. Features orange and cream graphics with wartime meal-stretching tips and meat-cut guides. Ideal for collectors or kitchen displays. Orange and cream design adds retro charm to any home kitchen. Rare piece of American home front history! 🇺🇸 This original World War II vintage pamphlet titled Stretching Meat covers food rationing, point systems, and kitchen tips for homemakers navigating food shortages in the 1940s. Features classic retro illustrations, a breakdown of meat cuts/weights per serving, and historical data on ground beef vs. porterhouse steak points. Perfect for vintage cookbook collectors, history buffs, or display piece in a retro kitchen setup. - Era: WWII (Circa 1943) - Pages: Single foldout / multi-panel booklet format - Condition: Good vintage condition with some edge wear, natural paper aging, and minor creasing consistent with use and age. See photos for full details! Fast shipping! Offers welcome! Just let me know if you have any questions. ✨
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.