Jacques Pepin Good Life Cooking Light Classics Today's Gourmet Cookbook
N/A
13.00 $
Description
Good Life Cooking: Light Classics from Today's Gourmet by Jacques Pepin offers a collection of healthy, delicious recipes that are easy enough for family dinners yet interesting enough for guests. This softcover cookbook, formerly published as Today's Gourmet II, features Pepin's classical French training applied to modern, health-conscious cuisine. As seen on public television, the book includes a variety of recipes like Fricassee of Veal and Grilled Veal Chops with Caper Sauce, complete with nutritional analyses. It serves as a practical guide for home cooks looking to create flavorful, wholesome meals that are low in fats and cholesterol.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.