3/$20 The California Seafood Cookbook - Vintage
N/A
10.00 $
Description
The Vintage California Seafood Cookbook - A Cook's Guide to the Fish and Shellfish of California, The Pacific Coast and Beyond, by Isaac Cronin, Jay Harlow and Paul Johnson (1991). This is a comprehensive, professional reference for information on seafood and includes 150 recipes. * Soft Cover * 282 Pages This is new and in new condition. The top shows some oxidation, as shown in the last picture. Overall, it is in excellent / new condition.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.